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Set above Sydney Harbour, with uninterrupted views of the Harbour Bridge and Opera House, The Oriana Restaurant offers elevated table service dining in an open, light-filled space designed to make the most of its iconic setting – unmistakably Sydney, in both view and approach.

From sunlit afternoons to evenings as the city lights come alive, the view is always part of the experience, paired with seasonal, produce-driven menus built around fresh seafood, premium cuts and dishes designed to share. A considered wine list and classic cocktails complete a dining experience shaped by the best of Sydney.

Level 2
Table Service

Monday-Sunday
Dinner Service from 5:30pm

Saturday – Sunday
Lunch Service from 12:00pm-2:30pm
Dinner Service from 5:30pm

Lobster Tagliatelle

The lobster tagliatelle is one of The Oriana Restaurant’s signature dishes – fresh pasta paired with lobster, a rich shellfish bisque and soft herbs. Generous, comforting and made for the table, it brings together premium Australian seafood with the kind of cooking you’ll want to come back for.

Set Menus

Gather the table and settle in.

Our set menus bring together a selection of The Oriana Restaurant’s seasonal dishes, designed to be shared across the table. Ideal for group dining, celebrations, long lunches and occasions that call for a little more time by the harbour.

Explore our current set menus and choose the experience that suits your table.

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